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Blueberry Brie Jalapeño Poppers

Blueberry Brie Jalapeño Poppers That Wow Every Bite

Delight in these Blueberry Brie Jalapeño Poppers, a perfect blend of creamy brie, tangy blueberries, and spicy jalapeños.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 poppers
Course: APPETIZERS
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Poppers
  • 10-12 pieces Jalapeños halved lengthwise and seeded
  • 6-8 ounces Brie Cheese cut into small cubes
  • 1/3 cup Blueberry Preserves
  • 1 tablespoon Honey
  • 1 tablespoon Walnuts or Pecans (optional) finely chopped
  • 1 teaspoon Lemon Zest (optional)
  • 1 pinch Sea Salt
  • Fresh Thyme or Parsley (optional) for garnish

Equipment

  • baking sheet
  • Oven
  • cutting board
  • knife

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C).
  2. Arrange the halved jalapeños on a baking sheet with the cut sides facing up.
  3. Fill each jalapeño half with a cube of brie cheese.
  4. Top the brie with a small amount of blueberry preserves or fresh blueberries.
  5. Drizzle honey over the filled jalapeños.
  6. Sprinkle finely chopped walnuts or pecans over each popper, if using.
  7. Add a pinch of lemon zest and sea salt where desired.
  8. Bake in the preheated oven for 15-20 minutes until the cheese is melted and bubbly.
  9. Garnish with fresh thyme or parsley, if using.

Nutrition

Serving: 1popperCalories: 120kcalCarbohydrates: 8gProtein: 3gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 150mgPotassium: 60mgFiber: 1gSugar: 3gVitamin A: 250IUVitamin C: 2mgCalcium: 100mgIron: 0.5mg

Notes

Serve with toothpicks for easy eating at parties. Best enjoyed warm and fresh.

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