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Cheesy Chicken Crescent Bake

Cheesy Chicken Crescent Bake for Effortless Family Comfort

Cheesy Chicken Crescent Bake is a comforting dish featuring tender chicken in flaky rolls, topped with creamy sauce, perfect for family dinners.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 6 servings
Course: DINNER
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 2 cups Cooked Chicken Feel free to use any leftover chicken.
  • 1 cup Shredded Cheddar Cheese Consider blending different cheeses for added depth.
For the Crescent Roll Crust
  • 2 cans Refrigerated Crescent Rolls Puff pastry is a great alternative.
For the Creamy Sauce
  • 1 can Cream of Chicken Soup Can substitute with cream of mushroom.
  • 1/2 cup Milk Whole or low-fat milk both work well.
  • 1 teaspoon Garlic Powder Fresh minced garlic can enhance flavor.
  • 1 teaspoon Onion Powder Fresh sautéed onions can also be used.
  • 1/2 teaspoon Black Pepper Adjust based on spice preference.
For Garnish (Optional)
  • 2 tablespoons Chopped Parsley Any fresh herbs can serve as garnish.

Equipment

  • 9x13-inch baking dish
  • mixing bowl

Method
 

Preparation Steps
  1. Preheat your oven to 375°F and prepare a 9x13-inch baking dish by greasing it lightly.
  2. Unroll the refrigerated crescent rolls carefully and separate them into triangles.
  3. Fill each triangle with a spoonful of cooked chicken and a sprinkle of shredded cheese, then roll.
  4. Whisk together the cream of chicken soup, milk, garlic powder, onion powder, and black pepper until smooth.
  5. Pour the creamy sauce evenly over the rolled crescents.
  6. Sprinkle the remaining shredded cheese on top and bake for 25-30 minutes until golden brown.
  7. Cool for about 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gCholesterol: 60mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

Optional: Garnish with fresh chopped parsley for added visual appeal and taste.

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