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–+ servings
Peanut Butter Fluff

Creamy Peanut Butter Fluff in Just 5 Minutes of Bliss

Enjoy the indulgent flavors of Peanut Butter Fluff, a nostalgic dessert ready in just 5 minutes.
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Prep Time 5 minutes
Chill Time 2 hours
Total Time 2 hours 5 minutes
Servings: 8 servings
Course: DESSERTS
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 8 oz Cream Cheese Softened
  • 1 pkg Instant Pudding Mix (vanilla or chocolate) Chocolate offers a richer taste
  • 1 cup Milk Add gradually to avoid lumps
  • 1 cup Creamy Peanut Butter Opt for smooth variety
  • 8 oz Cool Whip Substitute with homemade whipped cream if desired
For the Mix-ins
  • 1 cup Reese's Miniatures Halve for even distribution
  • 1 cup Reese's Minis Can swap with other chocolate candies
  • 1/2 cup Mini Chocolate Chips Enhances chocolate flavor

Equipment

  • mixing bowl
  • Electric mixer
  • Spatula

Method
 

Preparation Steps
  1. Beat the softened cream cheese with the instant pudding mix until smooth, about 2-3 minutes.
  2. Add milk gradually, 1/4 cup at a time, mixing thoroughly to avoid lumps.
  3. Incorporate the creamy peanut butter until fully combined.
  4. Fold in the Cool Whip until smooth and fluffy.
  5. Carefully fold in the halved Reese's Miniatures and mini chocolate chips.
  6. Cover the bowl and refrigerate for at least 2 hours.
  7. Serve with fresh apple slices, chocolate graham crackers, or peanut butter cookies.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 25gProtein: 3gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 220mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 300IUVitamin C: 1mgCalcium: 50mgIron: 0.5mg

Notes

Optional: Drizzle with melted chocolate for an extra touch of indulgence.

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