In a large bowl, combine ground chicken, chopped smoked ham, garlic powder, onion powder, smoked paprika, thyme, salt, pepper, Dijon mustard, and eggs. Mix everything well until fully blended and flavorful.

Gradually stir in Panko bread crumbs until the mixture holds together nicely.

Shape portions of the mixture around Swiss cheese cubes to form 2-inch balls.

Roll each ball in extra Panko for that irresistible crunch.

Set your air fryer to 400°F (200°C) for even cooking.

Place the bites in the air fryer basket, ensuring they’re not touching.

Cook for 10-12 minutes, turning halfway through until golden brown.

Serve hot with your choice of dipping sauce.