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Biscoff Banana Bread

Decadent Biscoff Banana Bread That Will Wow Your Taste Buds

Biscoff Banana Bread is a cozy treat that combines sweet bananas and rich Biscoff for an irresistible flavor.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings: 10 slices
Course: DESSERTS
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 2 cups all-purpose flour create the perfect base for our banana bread.
  • 1 teaspoon baking soda for that essential rise and fluffy texture.
  • 0.25 teaspoon salt enhances the overall flavor of the bread.
  • 0.5 cup vegetable oil keeps the bread moist and tender.
  • 0.5 cup granulated sugar balances the sweetness from the bananas and Biscoff spread.
  • 0.5 cup Biscoff spread infuses a rich, caramel-like flavor into the bread.
  • 2 overripe bananas mashed, adds natural sweetness.
  • 2 large eggs for binding the ingredients and adding moisture.
  • 7 tablespoons milk helps achieve that beautifully light consistency.
  • 0.5 teaspoon vinegar or lemon juice to activate the baking soda for the best rise.

Equipment

  • Loaf pan
  • mixing bowls
  • Measuring cups
  • measuring spoons
  • whisk
  • Spatula

Method
 

How to Make Biscoff Banana Bread
  1. Preheat your oven to 350°F (175°C) to ensure an even baking temperature for the bread.
  2. Combine the all-purpose flour, baking soda, and salt in a bowl.
  3. Mix the vegetable oil, granulated sugar, and Biscoff spread in another bowl until smooth.
  4. Incorporate the mashed bananas and eggs into the sugar mixture, stirring until it's beautifully smooth.
  5. Gradually mix the dry ingredients into the wet mixture, alternating with the milk and vinegar or lemon juice.
  6. Pour the batter into a greased loaf pan, spreading it evenly.
  7. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted comes out clean.
  8. Cool the loaf in the pan for a few minutes before transferring to a wire rack.

Nutrition

Serving: 1sliceCalories: 220kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 6gCholesterol: 35mgSodium: 150mgPotassium: 200mgFiber: 1gSugar: 12gVitamin A: 200IUVitamin C: 2mgCalcium: 30mgIron: 1mg

Notes

Optional: Enjoy with a pat of butter or a drizzle of honey. Store in an airtight container at room temperature for up to 3 days.

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