Go Back
–+ servings
BLT Pinwheel Sandwiches

Delicious BLT Pinwheel Sandwiches for Easy Entertaining

These BLT Pinwheel Sandwiches are a fun, versatile, and easy-to-make snack, perfect for entertaining or a light lunch.
Print Recipe Pin Recipe
Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 6 pinwheels
Course: Lunch
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Spread
  • 8 oz Cream Cheese softened
  • 1 tbsp Mayonnaise or Greek yogurt for a lighter option
  • 1 medium Ripe Avocado mashed
  • 1 tbsp Lime Juice or lemon juice
  • 0.5 tsp Salt adjust to taste
  • 0.25 tsp Black Pepper adjust to taste
For the Filling
  • 6 slices Cooked Bacon crumbled
  • 1 large Tomato thinly sliced
  • 4 leaves Fresh Lettuce Romaine or butter lettuce
  • 2 large Flour Tortillas

Equipment

  • mixing bowl
  • sharp knife
  • Plastic wrap

Method
 

Preparation
  1. In a bowl, combine the softened cream cheese, mayonnaise, ripe avocado, lime juice, salt, and black pepper. Stir until smooth and creamy.
  2. Take a flour tortilla and spread the creamy mixture evenly over the entire surface.
  3. Layer the fillings: add crumbled bacon, thinly sliced tomato, and lettuce on top of the spread.
  4. Carefully roll the tortilla away from you, keeping the fillings tightly packed inside.
  5. Slice the rolled tortillas into pinwheels or halves and arrange on a platter.

Nutrition

Serving: 1pinwheelCalories: 150kcalCarbohydrates: 10gProtein: 5gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 300mgPotassium: 200mgFiber: 2gSugar: 1gVitamin A: 10IUVitamin C: 15mgCalcium: 5mgIron: 5mg

Notes

For added flavor, garnish with fresh herbs like cilantro or chives. Store leftovers in an airtight container for up to 3 days or freeze for longer storage.

Tried this recipe?

Let us know how it was!