Ingredients
Equipment
Method
How to Make Homemade Peach Slurpee
- Begin by chopping ripe peaches into small chunks.
- Add the chopped peaches to a blender along with sugar and lemon juice. Blend until smooth and creamy, about 30-60 seconds.
- Gradually add ice cubes to the blender while blending until your slurpee reaches your desired slushy thickness.
- Pour the peach slurpee mixture into clear cups or glasses.
- Garnish with fresh mint leaves and peach slices.
Nutrition
Notes
Optional: Drizzle with a little honey for extra sweetness. Enjoy fresh for best texture and flavor.
