Deliciously Easy Prep Crockpot BBQ Chicken for Busy Nights

A simple and flavorful Prep Crockpot BBQ Chicken recipe perfect for busy nights.

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Prep Time 15

Cook Time 6

Total Time 6 15

Servings: 6 servings

Course: DINNER

Cuisine: American

Calories: 300

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chicken

2.5 pounds Boneless skinless chicken the star of the dish that absorbs the BBQ flavor beautifully
0.5 teaspoon Sea salt enhances the chicken's natural flavors and helps tenderize

For the BBQ Sauce Mixture

2 tablespoons BBQ seasoning adds depth and extra zing to the chicken
1.5 cups BBQ sauce the base of flavor for your prep crockpot BBQ chicken
2 tablespoons Brown sugar balances the tangy and smoky notes with a hint of sweetness
1 tablespoon Worcestershire sauce adds complexity and umami to the sauce blend

Equipment

Crockpot

Method

How to Make Prep Crockpot BBQ Chicken

Season the chicken by sprinkling the BBQ seasoning and sea salt evenly over the pieces. This step enhances the chicken’s natural flavor and sets the foundation for a delicious dish.
Mix together the BBQ sauce, brown sugar, and Worcestershire sauce in a bowl. Stir until smooth, allowing the ingredients to meld together, creating a sweet and tangy sauce.
Arrange the seasoned chicken in your crockpot, then pour the sauce mixture evenly over the top. Ensure every piece is well-coated, allowing for maximum flavor infusion during cooking.
Cook on low for 6-8 hours or high for 3-4 hours, until the chicken is tender and shreds easily with a fork. The internal temperature should reach 165°F for perfect doneness!

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 25gProtein: 30gFat: 10gSaturated Fat: 2gCholesterol: 80mgSodium: 600mgPotassium: 500mgFiber: 1gSugar: 15gVitamin C: 2mgCalcium: 2mgIron: 8mg

Notes

Optional: Serve with fresh coleslaw or pickles for a delightful crunch.

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