Delightful Whiskey-Brandy Slush: Your New Favorite Party Drink

The Whiskey-Brandy Slush is a refreshing drink perfect for gatherings, featuring zesty citrus and rich spirits.

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Prep Time 15

Cook Time 5

Chilling Time 2

Total Time 2 20

Servings: 10 cups

Course: Drinks

Cuisine: American

Calories: 150

For the Tea Base

For the Slush Mixture

7 cups Water Balances sweetness in the mixture.
2 cups Sugar For lower sugar, consider using agave or stevia.
1 can Frozen Orange Juice Concentrate Ensure high-quality concentrate for best taste.
1 can Frozen Lemonade Concentrate Offers a refreshing tartness.
1 cup Brandy Brings warmth and depth to the slush.
1 cup Whiskey Adds a robust kick, enhancing flavor.
2 liters Lemon-Lime Soda Substitute with sparkling water for a lighter version.

Optional Garnish

Slush Preparation

Steep 7 bags of green tea in 4 cups of boiling water for 5 minutes. After steeping, remove the tea bags and let the tea cool completely.
Combine the brewed tea with 7 cups of water and 2 cups of sugar. Stir gently until the sugar has completely dissolved.
Mix in 1 can each of frozen orange juice and lemonade concentrate, combining until blended thoroughly.
Add 1 cup each of brandy and whiskey to the mixture, stirring to combine the flavors.
Chill the mixture in the refrigerator for at least 2 hours for ideal texture.
Pour the chilled mixture into a serving bowl and add 2 liters of chilled lemon-lime soda, stirring gently.
Serve over ice, garnished with cranberries and citrus slices for extra flavor and color.

Serving: 1cupCalories: 150kcalCarbohydrates: 36gSodium: 5mgPotassium: 50mgSugar: 32gVitamin C: 5mgCalcium: 2mg

This slush is not just a drink; it's a delightful experience waiting to happen!

Let us know how it was!