Famous Red Lobster Shrimp Scampi You Can Make at Home

Enjoy the Famous Red Lobster Shrimp Scampi with garlic, butter, and white wine for a delightful dinner experience.

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Prep Time 10

Cook Time 15

Total Time 25

Servings: 4 servings

Course: DINNER

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Shrimp

1 pound shrimp Make sure to choose large, deveined shrimp for the best texture and flavor.

For the Sauce

1 tablespoon olive oil This helps sauté the garlic to perfection.
6 tablespoons unsalted butter It brings richness and depth to the dish.
1.25 cups white cooking wine Use a dry variety for the best flavor infusion.
4 teaspoons minced garlic Freshly minced for an aromatic punch.
0.5 large lemon Juice from half a lemon brightens the dish.
1 teaspoon Italian seasoning Complementing the flavors beautifully.

For Garnish

Grated Parmesan cheese Sprinkle on top as desired.

Equipment

skillet

Method

How to Make Famous Red Lobster Shrimp Scampi

In a large skillet, warm the olive oil and 3 tablespoons of butter over medium heat until shimmering.
Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.
Place the shrimp into the skillet and cook for 2-3 minutes, flipping them occasionally, until they turn a beautiful pink.
Pour in the white cooking wine and lemon juice, and sprinkle in the Italian seasoning. Stir gently and let it bubble.
Reduce the heat and let the sauce simmer for about 5 minutes, or until it thickens slightly.
Stir in the remaining butter until fully melted and combined.
Serve immediately, garnished with grated Parmesan cheese.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 2gProtein: 25gFat: 28gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 220mgSodium: 900mgPotassium: 350mgVitamin A: 600IUVitamin C: 5mgCalcium: 200mgIron: 2mg

Notes

For optimal taste, serve hot and fresh. Pair with crusty bread.

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