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Fluffy Strawberry Mousse

Fluffy Strawberry Mousse: Your Go-To Summer Dessert Delight

Discover the light and airy Fluffy Strawberry Mousse, a summer dessert that’s simple to prepare and loved by all.
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Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 4 servings
Course: DESSERTS
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mousse
  • 2 cups Fresh Strawberries Ripe and firm strawberries
  • 1/4 cup Sugar Adjust based on sweetness preference
  • 1 cup Heavy Cream Very cold for optimal whipping
  • 1 tsp Vanilla Extract Optional but recommended
For Garnishing
  • 1 cup Fresh Strawberries For topping before serving

Equipment

  • Blender
  • mixing bowl
  • Spatula
  • Serving glasses

Method
 

How to Make Fluffy Strawberry Mousse
  1. Clean and slice 2 cups of fresh strawberries. Blend them with 1/4 cup of sugar until smooth to create a vibrant puree.
  2. Set aside 1/2 cup of the strawberry puree for layering later.
  3. In a chilled bowl, whip 1 cup of cold heavy cream until stiff peaks form.
  4. Gently fold the remaining strawberry puree into the whipped cream.
  5. Spoon the reserved strawberry puree into serving glasses, then top with the mousse mixture.
  6. Refrigerate the mousse for at least 1 hour, or overnight for best results.
  7. Finish with fresh strawberries on top before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 30mgSodium: 50mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 300IUVitamin C: 25mgCalcium: 30mgIron: 0.5mg

Notes

Optional: Drizzle with melted chocolate for an indulgent twist. For best texture, consume within 24 hours of preparation.

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