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Golden Grahams S’mores Bars

Golden Grahams S’mores Bars that Wow Your Taste Buds

Indulge in irresistible Golden Grahams S’mores Bars combining gooey marshmallows, rich chocolate, and crunchy goodness.
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Prep Time 15 minutes
Cook Time 5 minutes
Cooling Time 30 minutes
Total Time 50 minutes
Servings: 12 bars
Course: DESSERTS
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bars
  • 5 cups mini marshmallows the star of the show
  • 1.5 cups milk chocolate chips adds a luscious layer
  • 5 tablespoons butter binds everything together
  • 0.25 cups corn syrup essential for chewiness
  • 7 cups Golden Grahams gives perfect texture
  • 1 cup mini marshmallows adds pockets of softness

Equipment

  • large saucepan
  • 9x13-inch baking dish
  • spoon

Method
 

How to Make Golden Grahams S’mores Bars
  1. In a large saucepan, melt the butter over low heat.
  2. Stir in the corn syrup and milk chocolate chips until smooth.
  3. Remove from heat and add 5 cups of mini marshmallows, stirring until combined.
  4. Toss in the Golden Grahams until evenly coated.
  5. Fold in the additional 1 cup of mini marshmallows.
  6. Pour the mixture into a greased baking dish and press down evenly.
  7. Allow to cool completely before cutting into squares.

Nutrition

Serving: 1barCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 50mgPotassium: 50mgFiber: 1gSugar: 12gVitamin A: 5IUCalcium: 2mgIron: 4mg

Notes

Optional: Drizzle melted chocolate over the top for an extra indulgent touch. Store in an airtight container for up to a week.

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