Go Back
–+ servings
Ham Pickle Roll Ups

Ham Pickle Roll Ups: A Quick and Zesty Snack Idea

These Ham Pickle Roll Ups combine creamy cheese, savory ham, and tangy pickles for a quick and delicious snack.
Print Recipe Pin Recipe
Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 16 pieces
Course: APPETIZERS
Cuisine: American
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 8 oz cream cheese adds a rich, creamy texture
  • 16 slices ham choose your favorite variety
For the Crunch
  • 16 whole pickles dill or bread-and-butter varieties work well

Equipment

  • mixing bowl
  • knife
  • Serving Platter

Method
 

How to Make Ham Pickle Roll Ups
  1. Spread cream cheese evenly across each slice of ham.
  2. Place one whole pickle at one end of each ham slice.
  3. Tightly roll up the ham around the pickle.
  4. Slice into bite-sized pieces and arrange on a serving platter.

Nutrition

Serving: 1pieceCalories: 50kcalCarbohydrates: 1gProtein: 5gFat: 3gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 300mgPotassium: 50mgVitamin A: 10IUCalcium: 2mg

Notes

Can be garnished with fresh herbs like dill for added flavor. Refrigerate for 30 minutes before serving for enhanced taste.

Tried this recipe?

Let us know how it was!