Ingredients
Equipment
Method
Preparation
- In a saucepan, mix together the milk, brewed coffee, cocoa powder, granulated sugar, vanilla extract, and red food coloring. Stir well for a harmonious blend of flavors.
- Place the saucepan over medium heat and warm the mixture, stirring frequently until it’s completely combined and steaming but not boiling. This should take about 5 minutes.
- Once heated, pour the luscious Red Velvet Latte into your favorite mug.
- Add a generous dollop of whipped cream on top if desired, and sprinkle with cocoa powder for that extra touch of elegance.
Nutrition
Notes
Consider adding a drizzle of chocolate syrup on top for an even sweeter treat!
