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–+ servings
Chocolate Chip Pudding Cookies

Irresistible Chocolate Chip Pudding Cookies for Sweet Happiness

These Chocolate Chip Pudding Cookies are a delightful twist on a classic recipe, offering unbeatable softness and chewiness in every bite.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: DESSERTS
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 2 1/4 cups all-purpose flour for the perfect chewy texture.
  • 1 teaspoon baking soda helps the cookies rise beautifully.
  • 1/2 teaspoon salt enhances the sweet flavors.
  • 1 cup unsalted butter softened to room temperature for creamy mixing.
  • 3/4 cup light brown sugar packed, providing a rich, caramel-like sweetness.
  • 1/4 cup granulated sugar balances the brown sugar for the perfect sweetness.
  • 1 package instant vanilla pudding mix adds unbelievable softness and moisture.
  • 2 large eggs room temperature for better incorporation into the dough.
  • 1 teaspoon vanilla extract amplifies that warm, comforting flavor.
  • 2 cups semi-sweet chocolate chips for satisfying pockets of chocolate in every bite.

Equipment

  • mixing bowl
  • cookie sheet
  • whisk
  • Spatula

Method
 

How to Make Chocolate Chip Pudding Cookies
  1. Preheat the oven to 350°F (175°C).
  2. Combine the dry ingredients: whisk together the flour, baking soda, and salt.
  3. Cream together the butter, light brown sugar, and granulated sugar until creamy.
  4. Mix in the instant vanilla pudding mix, eggs, and vanilla extract until well combined.
  5. Gradually add the flour mixture until just combined.
  6. Stir in the chocolate chips gently.
  7. Drop spoonfuls of dough onto a baking sheet, leaving enough space between them.
  8. Bake for 10-12 minutes or until golden brown.
  9. Transfer to a wire rack after they cool slightly.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 120mgPotassium: 50mgSugar: 10gVitamin A: 2IUCalcium: 20mgIron: 1mg

Notes

Enjoy them warm with a glass of milk for that classic pairing! Store in an airtight container at room temperature for up to a week or freeze for longer freshness.

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