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Chocolate Chip Walnut Banana Bread

Irresistible Chocolate Chip Walnut Banana Bread Recipe You’ll Love

This Chocolate Chip Walnut Banana Bread combines ripe bananas, melting chocolate, and crunchy walnuts for a deliciously comforting treat.
Prep Time 10 minutes
Cook Time 55 minutes
Cooling Time 15 minutes
Total Time 1 hour 20 minutes
Servings: 10 slices
Course: DESSERTS
Cuisine: American
Calories: 200

Ingredients
  

Bread Base
  • 1/2 cup Unsalted Butter softened
  • 1 cup Brown Sugar can substitute with coconut sugar
  • 2 large Eggs or substitute with flaxseed eggs
  • 3 medium Ripe Bananas very ripe with dark spots
  • 1 1/2 cups All-Purpose Flour or gluten-free flour mix
  • 1 teaspoon Baking Soda ensure freshness
  • 1/2 teaspoon Salt
  • 1 teaspoon Vanilla Extract use pure vanilla
Nutty Twist
  • 1/2 cup Chopped Walnuts optional, can be omitted
Touch of Sweetness
  • 1 cup Chocolate Chips semi-sweet or dark

Equipment

  • Electric mixer
  • Loaf pan

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Cream the softened butter and brown sugar in an electric mixer for 3-4 minutes until fluffy.
  3. Mix in the eggs and mashed ripe bananas until well combined.
  4. Fold in the all-purpose flour, baking soda, salt, and vanilla extract on low speed.
  5. Gently fold in the chopped walnuts and chocolate chips.
  6. Pour the batter into a greased and parchment-lined 9"x5"x3" loaf pan.
  7. Bake for 55 minutes, then turn off the oven and let the bread sit for an additional 15 minutes.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 180mgPotassium: 200mgFiber: 1gSugar: 15gVitamin A: 200IUVitamin C: 3mgCalcium: 20mgIron: 1mg

Notes

Optional: Dust with powdered sugar for an elegant touch before serving.

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