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Chocolate-Covered Strawberries

Irresistible Chocolate-Covered Strawberries Made Easy

Delightful Chocolate-Covered Strawberries perfect for any occasion, combining fresh strawberries and rich chocolate.
Prep Time 10 minutes
Cook Time 2 minutes
Refrigeration Time 30 minutes
Total Time 42 minutes
Servings: 4 servings
Course: DESSERTS
Cuisine: American
Calories: 150

Ingredients
  

For the Strawberries
  • 1 pint Fresh strawberries Choose ripe, firm strawberries for best flavor
For the Chocolate Coating
  • 1 cup Semi-sweet chocolate chips Melt for coating
  • 1/2 cup White chocolate chips Optional for drizzling
Optional Decoration
  • 1 cup Sprinkles For a festive touch

Equipment

  • Microwave-Safe Bowl
  • Parchment-lined Baking Sheet
  • Paper towels

Method
 

How to Make Chocolate-Covered Strawberries
  1. Wash your strawberries carefully under cool water and dry them completely with a gentle paper towel.
  2. Melt the semi-sweet chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  3. Dip each strawberry into the melted chocolate, coating fully, and place them on a parchment-lined baking sheet.
  4. Melt the white chocolate chips in a separate bowl, and drizzle over the chocolate-covered strawberries.
  5. Sprinkle your choice of sprinkles over the still-wet chocolate for added color.
  6. Refrigerate the strawberries for about 30 minutes until the chocolate sets.

Nutrition

Serving: 2strawberriesCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gSodium: 10mgPotassium: 180mgFiber: 3gSugar: 10gVitamin A: 100IUVitamin C: 60mgCalcium: 30mgIron: 0.5mg

Notes

Involve kids for a fun activity! Consider adding crushed nuts or coconut flakes for extra taste.

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