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–+ servings
Coffee Cheesecake

Irresistible Coffee Cheesecake with Oreo Crust Delight

This Coffee Cheesecake is a delightful dessert that features a creamy filling and a crunchy Oreo crust, perfect for any occasion.
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Prep Time 20 minutes
Cook Time 1 hour
Chilling Time 4 hours
Total Time 5 hours 20 minutes
Servings: 12 slices
Course: DESSERTS
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 2 cups Oreo crumbs Create a delicious, chocolaty base.
  • 4 Tbsp Unsalted butter Melted, helps bind the crust.
For the Filling
  • 3 packages Cream cheese At room temperature for smooth texture.
  • 1 cup Granulated sugar Balances flavors and enhances sweetness.
  • 1 tsp Vanilla extract Adds depth and warmth.
  • ⅓ cup Brewed espresso Infuses delightful coffee flavor.
  • 3 large Eggs Provides structure and creaminess.
  • ½ cup Heavy cream Adds richness and silky texture.
For the Ganache
  • 1 cup Chocolate chips Creates a decadent topping.

Equipment

  • Pie Dish
  • mixing bowl
  • saucepan
  • Spatula
  • whisk

Method
 

Preparation
  1. Preheat the oven to 325°F (160°C).
  2. Combine the Oreo crumbs with melted butter in a bowl. Mix until fully coated, then press into a pie dish.
  3. Beat the cream cheese in a large bowl until smooth and creamy.
  4. Add the granulated sugar and vanilla extract, mix until combined.
  5. Incorporate the brewed espresso, stirring well until blended.
  6. Add eggs one at a time, mixing thoroughly after each addition.
  7. Pour the cream cheese mixture over the prepared Oreo crust.
  8. Bake for about 50-60 minutes, until set but slightly jiggly in the center.
  9. Simmer heavy cream in a saucepan until it starts to bubble.
  10. Remove from heat, add chocolate chips, and stir until melted.
  11. Drizzle ganache over cooled cheesecake and refrigerate for at least 4 hours.

Nutrition

Serving: 1sliceCalories: 400kcalCarbohydrates: 30gProtein: 6gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 100mgSodium: 300mgPotassium: 200mgFiber: 2gSugar: 22gVitamin A: 800IUCalcium: 150mgIron: 1mg

Notes

Garnish with whipped cream and a sprinkle of cocoa powder for extra elegance.

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