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Peanut Chicken Wonton Cups

Irresistible Peanut Chicken Wonton Cups You’ll Crave Forever

Delicious Peanut Chicken Wonton Cups combining creamy peanut butter, rotisserie chicken, and fresh veggies, perfect for appetizers or snacks.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 4 cups
Course: APPETIZERS
Cuisine: Asian
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wontons
  • 24 wrappers Wonton
  • 1 spray Cooking spray for baking
For the Filling
  • 1 cup All-natural crunchy peanut butter
  • 2-4 tablespoons Water to adjust consistency
  • 1 tablespoon Hoisin sauce
  • 1 tablespoon Chili crisp
  • 2 tablespoons Fresh lime juice plus more for serving
  • 1 cup Chopped rotisserie chicken meat
  • 1 medium Grated carrot
  • 1 small Red Fresno chile chopped
  • 1 cup Shredded cabbage
  • 1 small Thinly sliced red onion
  • 1/4 cup Fresh cilantro leaves
  • 1 teaspoon Kosher salt to taste

Equipment

  • Oven
  • baking sheet
  • mixing bowls
  • Cooking Spray
  • spoon

Method
 

Instructions
  1. Preheat the oven to 400°F (200°C) and prepare a baking sheet with cooking spray.
  2. Combine the filling by mixing peanut butter, water, hoisin sauce, chili crisp, and lime juice in a bowl until smooth.
  3. Mix the chopped rotisserie chicken, grated carrot, Fresno chile, cabbage, red onion, cilantro, and kosher salt in another bowl.
  4. Prepare wonton wrappers by placing a spoonful of the chicken mixture in the center of each wrapper.
  5. Seal each wonton by brushing edges with water, folding to form a triangle, and pressing securely.
  6. Repeat with remaining wrappers and filling until you have stuffed wontons on your baking sheet.
  7. Spray tops of wontons with cooking spray.
  8. Bake in the preheated oven for about 15-20 minutes, until golden brown.
  9. Serve hot, drizzled with lime juice and topped with extra cilantro.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 20gProtein: 10gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 300mgPotassium: 200mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 20mgIron: 1mg

Notes

Enjoy with sweet chili sauce for dipping.

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