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–+ servings
Slow Cooker French Toast Casserole

Irresistible Slow Cooker French Toast Casserole for Cozy Mornings

This Slow Cooker French Toast Casserole is a comforting breakfast that combines cinnamon and vanilla in a delicious, hassle-free dish.
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Prep Time 15 minutes
Cook Time 3 hours
Optional Soaking Time 2 hours
Total Time 5 hours 15 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 24 ounces Stale Brioche Bread substitute with French, Challah, or Texas toast
  • 0.5 cup Chopped Pecans optional; walnuts work too
  • 8 Large Eggs acts as a binder for custard consistency
  • 3 cups Whole Milk 2% or non-dairy alternatives can be used
  • 0.25 cup Real Maple Syrup honey or agave make good substitutes
  • 1 tablespoon Pure Vanilla Extract imitation vanilla can be substituted
  • 1 teaspoon Salt balances sweetness
  • 2 teaspoons Ground Cinnamon nutmeg can be added for extra flavor
For the Topping
  • 0.5 cup Butter cubed; can replace with margarine
  • 0.25 cup Brown Sugar light or dark both work
  • 1 teaspoon Additional Cinnamon for extra flavor

Equipment

  • slow cooker

Method
 

Steps
  1. Grease the slow cooker insert with nonstick spray or butter to prevent sticking.
  2. Cube the stale brioche bread into 1-inch pieces and layer them in the slow cooker.
  3. Whisk together the eggs, milk, syrup, vanilla extract, salt, and cinnamon in a bowl.
  4. Pour the egg mixture over the cubed bread, ensuring it’s evenly distributed.
  5. Optional: Allow the mixture to soak for a couple of hours or overnight in the fridge.
  6. Mix butter, brown sugar, and additional cinnamon together, then sprinkle over the bread mixture.
  7. Cover and cook on HIGH for 2-2.5 hours or LOW for 3-4 hours.
  8. Serve warm, garnished with toppings like maple syrup or fresh berries.

Nutrition

Serving: 1casseroleCalories: 300kcalCarbohydrates: 35gProtein: 8gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 180mgSodium: 400mgPotassium: 250mgFiber: 1gSugar: 10gVitamin A: 400IUCalcium: 150mgIron: 2mg

Notes

Customize with your favorite toppings such as chocolate chips or fresh fruit to elevate the dish.

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