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Spiced Peach Bread

Irresistible Spiced Peach Bread for Cozy Evenings

Enjoy the delightful flavors of Spiced Peach Bread with ripe peaches and warm spices for a comforting treat.
Prep Time 20 minutes
Cook Time 55 minutes
Cooling Time 10 minutes
Total Time 1 hour 25 minutes
Servings: 10 slices
Course: DESSERTS
Cuisine: American
Calories: 220

Ingredients
  

For the Batter
  • 1 cup Dark brown sugar this sweetener adds rich, caramel-like flavor
  • 1/2 cup Unsalted butter at room temperature for easy creaming
  • 2 large Eggs at room temperature for a smoother texture
  • 2 cups Cake flour yields a tender crumb
  • 1 tbsp Baking powder helps your bread rise
  • 1/2 tsp Salt enhances sweetness and balances flavors
  • 1 tsp Cinnamon adds a cozy aroma
  • 1/2 tsp Allspice provides a hint of complexity
  • 1/2 tsp Freshly grated nutmeg adds a fresh, aromatic note
  • 1/4 tsp Ground cloves for an additional warm spice dimension
  • 1 cup Cultured buttermilk adds moisture and tanginess
  • 2 cups Diced peaches use ripe, skin-on peaches
  • 1 tbsp Coarse sparkling sugar for a lovely crunch on top

Equipment

  • mixing bowl
  • baking dish
  • whisk
  • Oven

Method
 

How to Make Spiced Peach Bread
  1. Preheat the oven to 350°F.
  2. Cream together the dark brown sugar and unsalted butter until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. In a separate bowl, whisk together the cake flour, baking powder, salt, cinnamon, allspice, nutmeg, and cloves.
  5. Gradually add the dry mixture to the wet batter, alternating with the cultured buttermilk.
  6. Fold in the diced peaches gently into the batter.
  7. Pour the batter into a prepared baking dish, spreading it evenly.
  8. Sprinkle the top with coarse sparkling sugar.
  9. Bake for 45-55 minutes, or until a toothpick inserted comes out clean.

Nutrition

Serving: 1sliceCalories: 220kcalCarbohydrates: 34gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 300IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Notes

For indulgent flavor, serve warm with whipped cream or vanilla ice cream.

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