Monster Bagels: Fun and Festive Breakfast for Halloween Mornings

Monster Bagels are whimsical breakfast creations that bring joy and creativity to Halloween mornings.

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Prep Time 10

Cook Time 10

Total Time 20

Servings: 4 bagels

Course: Breakfast

Cuisine: American

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Bagels

4 bagels Bagels Choose your favorite flavor
1 medium Avocado Can be swapped with hummus for variation

For the Toppings

1 cup Cucumber slices For eyes or monster mouths
1 cup Cherry tomatoes Slice in half for vibrant monster eyes
1 cup Olives Sliced to serve as pupils
1 cup Carrot sticks For teeth or hair
1 cup Red bell pepper strips For monster hair or tongues

Optional Garnishes

1 oz Cream cheese For additional flavor
1 tbsp Sesame seeds To mimic monster fur
1 tsp Chili flakes For a spicy kick

Equipment

Toaster
bowl
knife

Method

How to Make Monster Bagels

Toast the bagels until golden brown and slightly crispy.
Mash the avocado until smooth and creamy, then spread on each toasted bagel half.
Use cucumber slices for eyes, cherry tomatoes for color, and sliced olives for pupils.
Incorporate carrot sticks for teeth or hair and add red bell pepper strips for tongues.
Spread cream cheese on the avocado if desired, then sprinkle with sesame seeds and chili flakes.
Serve the Monster Bagels on a festive platter and enjoy immediately.

Nutrition

Serving: 1bagelCalories: 200kcalCarbohydrates: 30gProtein: 5gFat: 8gSaturated Fat: 1gMonounsaturated Fat: 6gSodium: 300mgPotassium: 300mgFiber: 5gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 10mgIron: 1.2mg

Notes

For an extra kick, try spicy hummus instead of avocado.

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