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Carnivore Pizza Muffins

Mouthwatering Carnivore Pizza Muffins for Your Keto Cravings

Experience delicious Carnivore Pizza Muffins that satisfy pizza cravings without carbs, perfect for keto.
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Prep Time 5 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 12 muffins
Course: MUFFINS
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Muffin Base
  • 4 large Eggs Substitute with flax eggs for a vegan option.
  • 1/2 cup Heavy Cream Swap for full-fat coconut milk for a dairy-free version.
  • 1 cup Mozzarella Cheese Use fresh mozzarella or swap with cheddar.
  • 1/2 cup Parmesan Cheese Nutritional yeast works as a dairy-free alternative.
For the Protein Filling
  • 1 lb Ground Meat (beef or pork) Cooked ground turkey or chicken can be used for leaner option.
  • 1/2 cup Pepperoni Feel free to omit or use turkey pepperoni.
Seasonings & Add-Ins
  • 1 tsp Salt Adjust to fit your taste.
  • 1/2 tsp Black Pepper Adjust according to preference.
  • 1 tsp Italian Seasoning Consider using fresh herbs.
  • 1/2 tsp Garlic Powder Skip if you prefer less garlic.
  • 1/2 cup Bacon (optional) Substitute with diced turkey bacon for leaner alternative.

Equipment

  • Muffin tin
  • mixing bowl
  • whisk

Method
 

How to Make Carnivore Pizza Muffins
  1. Preheat the oven to 375°F (190°C) and grease a muffin tin well.
  2. Whisk the eggs in a large mixing bowl until pale and frothy, about 1 minute.
  3. Add the heavy cream to the eggs and whisk until smooth.
  4. Fold in the mozzarella, parmesan, cooked ground meat, pepperoni, salt, black pepper, Italian seasoning, garlic powder, and optional bacon.
  5. Fill each muffin cup about ¾ full with the mixture.
  6. Bake for 18 to 22 minutes until golden brown and firm to the touch.
  7. Cool the muffins for 5 minutes in the tin before transferring to a wire rack.

Nutrition

Serving: 1muffinCalories: 250kcalCarbohydrates: 3gProtein: 15gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 120mgSodium: 450mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 10IUCalcium: 150mgIron: 1mg

Notes

Serve with a side of marinara sauce for dipping to elevate your snacking experience.

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