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Frozen Lemonade

Refreshing Frozen Lemonade Recipe You'll Love This Summer

Refreshingly tangy Frozen Lemonade is the perfect drink for hot summer days.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 120

Ingredients
  

For the Base
  • 0.5 cup lemon juice fresh lemon juice adds the perfect tang and brightness.
  • 0.25 cup sugar or sweetener of choice adjust to your taste for the perfect balance with the tartness.
  • 2 tsp lemon zest enhances the lemon flavor and adds aromatic depth.
For the Chill
  • 3 cups ice cubes essential for that icy, slushy texture.
Optional Creamy Twist
  • 0.5 cup vanilla yogurt, ice cream, or coconut cream for a luxurious, creamy texture.

Equipment

  • Blender
  • Pitcher

Method
 

Instructions
  1. In a pitcher, mix together the lemon juice, sugar, and lemon zest until everything is blended well.
  2. Toss in the ice cubes, stirring until the mixture becomes icy and slushy.
  3. If using the optional creamy twist, add the vanilla yogurt, ice cream, or coconut cream to the pitcher and blend again.
  4. Pour the mixture into glasses and enjoy immediately or chill for a thicker treat.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gProtein: 1gFat: 2gSaturated Fat: 1gCholesterol: 5mgSodium: 10mgPotassium: 100mgSugar: 25gVitamin C: 20mgCalcium: 50mg

Notes

Garnish with fresh mint leaves or a lemon slice for an elegant touch.

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