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Slow Cooker Beef Ramen Noodles

Savory Slow Cooker Beef Ramen Noodles for Busy Nights

A comforting bowl of Slow Cooker Beef Ramen Noodles, perfect for busy nights filled with flavor and nutrition.
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Prep Time 15 minutes
Cook Time 6 hours
Noodle Cooking Time 30 minutes
Total Time 6 hours 45 minutes
Servings: 4 bowls
Course: DINNER
Cuisine: Asian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef and Vegetables
  • 1 pound Ground Beef Can substitute with ground turkey or chicken.
  • 2 cups Matchstick Carrots Fresh carrots can be julienned.
  • 1 medium Red Bell Pepper Can substitute with green bell pepper.
  • 4 scallions Scallions Can be replaced with chives or omitted.
For the Flavorful Broth
  • 4 cloves Garlic Minced; garlic powder can be used as a substitute.
  • 1/2 cup Low Sodium Soy Sauce Tamari is a gluten-free option.
  • 2 tablespoons Brown Sugar Honey or maple syrup can be used as alternatives.
  • 4 cups Chicken or Beef Stock Vegetable stock works for a vegetarian version.
For the Noodles
  • 3 packs Ramen Noodles Instant noodles can be replaced with rice noodles or omitted.
Optional Garnishes
  • 1 tablespoon Sesame Seeds Sprinkle on top before serving.
  • 2 scallions Extra Scallions For added flavor and decoration.

Equipment

  • slow cooker
  • skillet
  • mixing bowl

Method
 

Cooking Instructions
  1. Brown the ground beef in a skillet over medium heat until fully cooked and no longer pink. Drain excess grease.
  2. Transfer the cooked beef to the slow cooker. Add matchstick carrots, sliced bell pepper, and chopped scallions.
  3. In a bowl, whisk together minced garlic, low sodium soy sauce, brown sugar, and stock. Pour over the beef mixture.
  4. Cover and cook on low for 4 to 6 hours.
  5. About 30 minutes before serving, add dry ramen noodles to the slow cooker and cook until tender.
  6. Serve hot with optional sesame seeds and extra scallions.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 50gProtein: 25gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 5gVitamin A: 300IUVitamin C: 30mgCalcium: 40mgIron: 3mg

Notes

Adjust cooking times based on your slow cooker model. Customize vegetables and proteins as desired.

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