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–+ servings
Sparkling Blueberry Ginger Mocktail

Sparkling Blueberry Ginger Mocktail: Sip into Refreshment

Enjoy a refreshing Sparkling Blueberry Ginger Mocktail, bursting with vibrant flavors and perfect for summer gatherings.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Drinks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Blueberry Syrup
  • 1 cup Water Essential base for creating syrup.
  • 1 cup Blueberries (fresh or frozen) Adds sweetness and color.
  • 1 tablespoon Roughly chopped fresh rosemary Adds herby depth.
  • 1 tablespoon Finely chopped fresh ginger Gives a warm, spicy undertone.
For the Mocktail
  • 1 tablespoon Maple syrup Sweetens the drink.
  • 2 tablespoons Lemon juice Balances sweetness.
  • ice cubes Ice cubes Keeps the mocktail chilled.
  • 1/4 cup Blueberry syrup (plus more to taste) Enhances blueberry flavor.
  • 1/2 cup Sparkling water Creates delightful bubbles.
  • few dashes Orange bitters (optional) Adds complexity to flavor.

Equipment

  • saucepan
  • Fine strainer
  • measuring cup
  • Serving glasses

Method
 

How to Make Sparkling Blueberry Ginger Mocktail
  1. In a small saucepan, mix together the water, blueberries, chopped rosemary, and ginger. Bring to a boil over medium heat.
  2. Cover the saucepan and reduce heat to low. Allow to simmer for about 20 minutes.
  3. Strain the mixture through a fine strainer into a measuring cup, discarding solids. Mix in maple syrup and lemon juice.
  4. In serving glasses, add ice cubes, 1/4 cup blueberry syrup, and 1/2 cup sparkling water. Stir gently and serve.

Nutrition

Serving: 1mocktailCalories: 120kcalCarbohydrates: 30gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 24gVitamin A: 50IUVitamin C: 15mgCalcium: 10mgIron: 0.5mg

Notes

Feel free to garnish with fresh blueberries or rosemary for added flair.

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