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–+ servings
Spider Pizza

Spooky Spider Pizza Recipe for a Fun Halloween Treat

Enjoy this fun and easy Spider Pizza, perfect for Halloween celebrations with kids, featuring gooey mozzarella and savory olives.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 slices
Course: Baking
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pizza Base
  • 1 package Pizza Crust Refrigerated or homemade
  • 1 cup Pizza Sauce Marinara sauce works well
For the Topping
  • 2 cups Mozzarella Cheese Shredded or mixed with other cheeses
  • 6 pieces Black Olives Pitted for easy handling

Equipment

  • Oven
  • cookie cutter
  • Floured surface

Method
 

How to Make Spider Pizza
  1. Preheat your oven to 400°F (200°C).
  2. Unroll your pizza dough on a floured work surface and stretch or roll it out evenly.
  3. Use a 4-5 inch circular cookie cutter to cut out 6-8 rounds, or keep the dough whole for a full-size pizza.
  4. Spoon pizza sauce over the dough, leaving about a 1/4-inch border.
  5. Sprinkle shredded mozzarella cheese evenly over the sauce.
  6. Cut 3-4 olives lengthwise for spider bodies and slice another 3-4 widthwise for legs. Arrange them atop the cheese.
  7. Bake for 8-10 minutes until cheese is bubbly and slightly golden.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 12gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 300IUVitamin C: 1mgCalcium: 200mgIron: 1mg

Notes

Serve immediately for the best texture. For garnish, add fresh basil leaves if desired.

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