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–+ servings
Asian Pear Slaw

Vibrant Asian Pear Slaw with Ginger Lime: A Refreshing Hit!

This Asian Pear Slaw with Ginger and Lime offers a refreshing crunch and vibrant flavors, making it a delightful side dish.
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Prep Time 15 minutes
Resting Time 5 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Lunch
Cuisine: Asian
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Slaw
  • 2 cups Celery Julienned
  • 2 cups Asian Pears Julienned
  • 1/4 cup Fresh Cilantro Chopped
  • 1/4 cup Green Onions Sliced
For the Dressing
  • 1 tablespoon Fresh Ginger Grated
  • 2 tablespoons Lime Juice
  • 1 tablespoon Rice Vinegar
  • 1 optional Thai Chili Pepper Finely chopped

Equipment

  • mixing bowl
  • small bowl
  • whisk
  • knife
  • cutting board

Method
 

Dressing Preparation
  1. In a small bowl, whisk together fresh lime juice, rice vinegar, and grated ginger until well combined.
Ingredient Preparation
  1. Julienne the celery and Asian pears. Chop the fresh cilantro, slice the green onions, and finely chop the Thai chili if using.
Combine and Serve
  1. In a large mixing bowl, toss all the prepared ingredients with the zesty dressing until well-coated.
  2. Allow the slaw to sit for about 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 80kcalCarbohydrates: 18gProtein: 2gSodium: 30mgPotassium: 180mgFiber: 3gSugar: 6gVitamin A: 5IUVitamin C: 15mgCalcium: 2mgIron: 2mg

Notes

Optional: Garnish with additional cilantro or a sprinkle of sesame seeds for extra flair.

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