Ingredients
Equipment
Method
Preparation Steps
- In a large bowl, toss together the cooked chicken, mixed greens, cherry tomatoes, red onion, corn, black beans, avocado, and cilantro until well mixed.
- In a separate small bowl, whisk together the olive oil, lime juice, cumin, chili powder, salt, and pepper until smooth.
- Pour the dressing over the salad and gently toss to combine, ensuring each ingredient is coated.
- Serve your Southwest Chicken Salad right away to enjoy the delightful crunch and fresh flavors.
Nutrition
Notes
Optional: Garnish with extra cilantro for a pop of color and flavor.
