Picture this: the mouthwatering aroma of crispy fried chicken mingling with the sweet scent of buttery maple syrup, all presented on delightful mini skewers. I created these Chicken and Waffle Skewers during a gathering with friends when I wanted something that was fun, easy to prepare, and, most importantly, a guaranteed hit. Their playful combination of flavors and textures makes them an instant crowd-pleaser, perfect for everything from casual game days to elegant dinner parties.
With only a few simple ingredients and minimal prep time, you’ll find that this dish not only satisfies hunger but also brings a smile to everyone’s face. The best part? You can customize it with chicken nuggets or flavored waffles for an exciting twist. Join me as we whip up this irresistible appetizer that promises to reinvent your menu and ignite your passion for home-cooked goodness!
Why Are Chicken and Waffle Skewers So Irresistible?
Simplicity at its best: With just a handful of ingredients, you can whip up this delightful dish in minutes.
Crowd-Pleasing nature: These skewers are sure to impress guests at any gathering, making them a must-have for parties.
Customizable options: Swap out chicken forms or try unique waffle flavors to suit your taste or dietary needs.
Perfect for Everyone: Whether catering to picky kids or adventurous adults, these skewers are a hit with all ages.
Flexible serving: Enjoy them warm as a snack or appetizer, or even as part of a fun brunch spread.
Chicken and Waffle Skewers Ingredients
For the Chicken
- Breaded Chicken Breast Chunks – Provides a savory protein base; for a quicker option, use high-quality chicken nuggets or popcorn chicken instead.
 
For the Waffles
- Frozen Homestyle Waffles – Adds a sweet, fluffy texture; any brand will do, but traditional waffles work best for perfect Chicken and Waffle Skewers.
 
For the Butter Mixture
- Salted Butter – Enhances flavor and achieves a golden finish; unsalted butter can be used for lower sodium.
 - Maple Syrup – Adds a rich sweetness that pairs wonderfully with the chicken; feel free to experiment with flavored syrup varieties for an exciting twist.
 
For Serving
- Additional Maple Syrup – Optional for drizzling on skewers; enhances the sweetness if desired and makes the dish even more indulgent.
 
How to Make Chicken and Waffle Skewers
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Preheat the oven to 425°F and grease a rimmed baking sheet. This ensures your skewers bake evenly and don’t stick, allowing for a perfect crunch.
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Arrange the breaded chicken breast chunks on one side of the baking sheet and bake for 12 minutes. Watch for that golden brown color, indicating they’re getting crispy!
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Prepare the waffles by cutting each frozen waffle into 9 pieces and setting them aside. Aim for bite-sized portions that will fit nicely on the skewers.
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Mix the salted butter and maple syrup in a small bowl, then microwave until melted—about 10-20 seconds should do it. This mixture will add a delicious glaze to your waffles!
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Shift the chicken to one side of the baking sheet after 12 minutes, and place the waffle pieces on the other side. Brush the waffles with the melted butter and syrup mixture to infuse them with flavor.
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Bake for an additional 2-3 minutes or until the waffles turn golden brown and the chicken reaches an internal temperature of 165°F. This is when everything becomes beautifully crispy!
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Assemble by threading one piece of chicken and one piece of waffle onto mini skewers. Serve warm, drizzling extra maple syrup over the top for an extra touch of sweetness.
 
Optional: Garnish with fresh fruit for a colorful and tasty addition.
Exact quantities are listed in the recipe card below.
Chicken and Waffle Skewers Variations
Get ready to take your Chicken and Waffle Skewers to the next level with these mouthwatering twists!
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Gluten-Free: Substitute frozen waffles with gluten-free versions made from almond flour or rice flour. This makes the dish accessible for everyone!
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Spicy Kick: Add a sprinkle of cayenne pepper or paprika to the breading mix for a spicy chicken option. The heat enhances the flavor, creating an exciting contrast with the sweetness of the waffles.
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Herb-Infused: Mix in dried herbs like thyme or rosemary with the breading for an added layer of complexity. This twist not only adds flavor but brings a beautiful aroma to your skewers.
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Sweet & Savory: Layer in slices of bacon or cooked sausage patties between the chicken and waffles. This combination elevates the dish by adding a rich, savory element that pairs beautifully with the sweet maple syrup.
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Dairy-Free: Use coconut oil instead of butter and explore plant-based waffles to create a creamy, dairy-free treat. This variation retains the deliciousness while being kinder to those with dairy sensitivities.
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Fruity Addition: Insert slices of ripe strawberries or bananas between chicken and waffle pieces for a burst of freshness. This fruity twist adds a lovely color contrast and brightens up the overall flavor.
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Maple Syrup Remix: Try out flavored syrups, such as blueberry or pecan, for an irresistible syrup drizzle. Swapping syrups can change the entire flavor profile, making breakfast feel like dessert!
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Veggie Option: Swap the chicken for crispy, seasoned tofu or cauliflower bites for a vegan-friendly alternative. The replacement ensures amazing texture while still keeping your skewers fun and vibrant.
 
Let your creativity shine while preparing these skewers!
What to Serve with Chicken and Waffle Skewers?
Elevate your meal experience with delightful sides and treats that balance the savory flavor of your skewers.
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Creamy Coleslaw: This crunchy, tangy side adds a refreshing contrast to the rich, sweet flavors, making every bite enjoyable.
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Sweet Potato Fries: Crispy and slightly sweet, these fries enhance the overall experience by adding a hearty, comforting texture that complements the skewers.
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Fresh Fruit Salad: Bright, juicy fruits like strawberries, blueberries, and pineapple offer a refreshing twist, balancing the savory elements with a burst of natural sweetness.
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Maple Glazed Carrots: These beautifully caramelized carrots bring in another layer of sweetness while maintaining a savory essence, perfectly mirroring the flavors of the skewers.
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Sparkling Lemonade: This fizzy drink refreshes the palate, providing a zesty contrast to the richness of the chicken and waffles while keeping the celebration lively.
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Chocolate Dipped Strawberries: For dessert, these indulgent treats will add a touch of sweetness, delighting your guests as they savor every element of the meal.
 
Mix and match these pairings to create a meal experience that shines with warmth, flavor, and plenty of joyful moments!
Make Ahead Options
These Chicken and Waffle Skewers are a fantastic choice for busy cooks seeking to save time without sacrificing flavor! You can prepare the breaded chicken breast chunks and cut the waffles into pieces up to 24 hours in advance. Simply store the chicken in an airtight container and the waffle pieces in a zip-top bag in the refrigerator to maintain freshness. When you’re ready to serve, bake the chicken and waffle pieces as directed, brushing the waffles with the butter and maple syrup mixture before finishing. This way, you’ll enjoy crispy, delicious skewers that delight your guests with minimal last-minute effort!
Expert Tips for Chicken and Waffle Skewers
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Baking Crispy Chicken: Ensure the chicken is evenly spaced on the baking sheet; overcrowding can lead to soggy pieces instead of crispy Chicken and Waffle Skewers.
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Perfect Waffle Size: Cut the waffles into uniformly sized pieces; this helps with even cooking and allows for a better skewer presentation.
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Timing is Key: Keep an eye on both the chicken and waffles in the oven. Adjust bake times based on your oven’s performance and the specific brands used.
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Temperature Check: Use a meat thermometer to verify that the chicken reaches an internal temperature of 165°F for food safety before serving.
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Customization Ideas: Feel free to swap out standard waffles for flavored ones, like chocolate chip or blueberry, for a fun twist that can cater to various tastes.
 
How to Store and Freeze Chicken and Waffle Skewers
Fridge: Store assembled skewers in an airtight container for up to 2 hours. This keeps them fresh but is best enjoyed warm for that crispy texture.
Freezer: For longer storage, place skewers in a freezer-safe bag or container. They can last up to 2 months, but reheat thoroughly before serving.
Reheating: To maintain crispiness, reheat in the oven at 350°F for about 10–15 minutes. Avoid microwaving, as this may make them soggy.
Make-Ahead Tip: If planning for a gathering, prepare all ingredients in advance and assemble just before serving to ensure the Chicken and Waffle Skewers are at their best!
Chicken and Waffle Skewers Recipe FAQs
How do I choose the right chicken for my skewers?
Absolutely! For the best flavor and texture, opt for breaded chicken breast chunks or high-quality chicken nuggets. Look for pieces that are golden and crispy; avoid those with dark spots or overly mushy textures. If you want a quicker option, popcorn chicken is a fantastic alternative!
How should I store leftover Chicken and Waffle Skewers?
After enjoying your Chicken and Waffle Skewers, store any leftovers in an airtight container in the refrigerator for up to 2 hours. This keeps them fresh. To maintain that delightful crunch, it’s best to reheat them in the oven. Simply place on a baking sheet and warm at 350°F for about 10-15 minutes until heated through.
Can I freeze Chicken and Waffle Skewers?
Yes! To freeze, first assemble your skewers, then place them in a freezer-safe bag or container. They’re great for up to 2 months. When you’re ready to enjoy, reheat them in the oven at 350°F for about 12-15 minutes, ensuring they reach an internal temperature of 165°F for safety.
What if my chicken isn’t crispy after baking?
Very common! If your chicken isn’t crispy, it could be due to overcrowding on the baking sheet. Make sure to arrange the chicken pieces in a single layer and give them enough space to let air circulate. If they’re still lacking crunch, you can broil them on high for 1-2 minutes at the end of baking—just keep an eye on them to prevent burning!
Are Chicken and Waffle Skewers suitable for kids or those with allergies?
Definitely! These skewers make a kid-friendly appetizer with their fun presentation and tasty flavors. However, always check for potential allergens. If someone has a gluten sensitivity, select gluten-free breaded chicken and waffles. You can easily adjust the ingredients to suit your dietary needs and preferences.
Can I prepare the skewers in advance for a party?
Absolutely! I often make the components ahead of time. You can cut the waffles and breaded chicken beforehand and even assemble the skewers up to 2 hours ahead of serving. Keep them covered in the refrigerator, then reheat briefly in the oven to ensure they stay warm and crispy on the big day.

Chicken and Waffle Skewers: A Fun Twist on a Classic Favorite
Ingredients
Equipment
Method
- Preheat the oven to 425°F and grease a rimmed baking sheet.
 - Arrange the breaded chicken breast chunks on one side of the baking sheet and bake for 12 minutes.
 - Prepare the waffles by cutting each frozen waffle into 9 pieces and setting them aside.
 - Mix the salted butter and maple syrup in a small bowl, then microwave until melted.
 - Shift the chicken to one side of the baking sheet after 12 minutes, and place the waffle pieces on the other side.
 - Brush the waffles with the melted butter and syrup mixture.
 - Bake for an additional 2-3 minutes or until the waffles turn golden brown and the chicken reaches an internal temperature of 165°F.
 - Assemble by threading one piece of chicken and one piece of waffle onto mini skewers.
 - Serve warm, drizzling extra maple syrup over the top.
 
					





