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Air Fryer Strip Steak

Air Fryer Strip Steak: Juicy Perfection in Just Minutes

Experience the joy of making Air Fryer Strip Steak that's juicy and flavorful in just minutes. Perfect for busy nights or impressing guests.
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Prep Time 5 minutes
Cook Time 12 minutes
Resting Time 10 minutes
Total Time 27 minutes
Servings: 2 steaks
Course: DINNER
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Steak
  • 2 pieces Strip Steaks Tender cuts of beef
  • 2 tablespoons Avocado Oil Can substitute with olive oil
  • 1 teaspoon Salt Enhances flavor
  • 1 teaspoon Black Pepper For added flavor
Optional Seasonings
  • 1 teaspoon Garlic Powder For a savory flavor
  • 1 teaspoon Smoked Paprika Adds smokiness
  • 1 tablespoon Steak Rub Use your favorite for extra flavor

Equipment

  • Air Fryer

Method
 

How to Make Air Fryer Strip Steak
  1. Preheat your air fryer to 400°F (200°C) and let it preheat for about 5 minutes.
  2. Pat the strip steaks dry with paper towels and brush both sides with avocado oil, seasoning with salt, pepper, and any optional spices.
  3. Place the prepared steaks in the air fryer basket without overlapping. Cook for about 10-12 minutes for medium-rare, flipping halfway through.
  4. Remove the steaks and let them rest for 5-10 minutes.
  5. Slice against the grain and serve with your favorite sides.

Nutrition

Serving: 1steakCalories: 350kcalProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 90mgSodium: 600mgPotassium: 600mgIron: 2.5mg

Notes

Optional: Garnish with fresh herbs for added flavor and elegance.

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