Go Back
+ servings
Best Spicy Jalapeno Chicken

Best Spicy Jalapeno Chicken for a Bold Family Feast

Indulge in the Best Spicy Jalapeno Chicken, a flavorful dish that brings warmth and boldness to your family dinners.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinnner
Cuisine: Mexican
Calories: 450

Ingredients
  

For the Chicken
  • 2 pieces Chicken Breast A lean protein choice; swap with chicken thighs for added juiciness.
For the Sauce
  • 2 pieces Fresh Jalapeños Adds a fiery kick; remove seeds for a milder flavor, or add more for extra heat.
  • 3 cloves Garlic Enhances the overall taste; a must-have ingredient for depth.
  • 1 cup Cream Balances the spice with richness; increase the amount for a mellow sauce.
  • 1 cup Cheddar Cheese For topping and flavor depth; try Monterey Jack or Pepper Jack for variations.
  • 1 tablespoon Spices (cumin, paprika, etc.) Creates the flavorful foundation; don’t skip these essentials!

Equipment

  • skillet

Method
 

Cooking Steps
  1. Start by seasoning your chicken breasts with a blend of aromatic spices. Allow them to marinate for at least 15 minutes to boost flavor.
  2. In a skillet over medium heat, cook the marinated chicken until it's golden brown on all sides, about 6-8 minutes per side.
  3. Remove the chicken and in the same skillet, add minced garlic and chopped jalapeños. Sauté until fragrant, about 2-3 minutes.
  4. Stir in the cream and shredded cheddar cheese, mixing until it becomes a rich and creamy sauce, about 2-3 minutes.
  5. Return the seared chicken to the skillet, letting it simmer in the sauce until fully cooked through, ensuring it reaches an internal temperature of 165°F.
  6. Plate your delicious Best Spicy Jalapeño Chicken with fluffy rice, warm tortillas, or a vibrant salad to complement its flavors.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 15gProtein: 30gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 100mgSodium: 800mgPotassium: 700mgFiber: 5gSugar: 2gVitamin A: 500IUVitamin C: 50mgCalcium: 200mgIron: 2mg

Notes

Optional: Garnish with fresh cilantro or lime wedges for an extra burst of flavor.

Tried this recipe?

Let us know how it was!