Ingredients
Equipment
Method
Instructions
- Mix the cream cheese spread in a bowl, combining the reduced-fat cream cheese and curry powder until smooth and well blended.
- Spread the creamy mixture evenly over each flour tortilla using a spatula.
- Layer smoked turkey, fresh baby spinach, chopped mandarin oranges, and green onions on top of the cream cheese mixture.
- Roll up each tortilla tightly from one end to the other, creating a snug wrap, then slice them into halves or quarters.
Nutrition
Notes
Store in an airtight container in the refrigerator for up to 3 days. For freezing, wrap tightly and store in a freezer-safe bag for up to 2 months.
