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Loaded Cheesy Fries

Loaded Cheesy Fries That Transform Your Movie Night Experience

Indulge in Loaded Cheesy Fries, a crowd-pleasing appetizer perfect for movie nights and gatherings.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: APPETIZERS
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fries
  • 1 bag Frozen Thick-Cut French Fries or sweet potato fries or air-fried varieties
  • 2 tablespoons Olive Oil or avocado oil
For the Cheese Topping
  • 2 cups Shredded Sharp Cheddar Cheese or Monterey Jack
For the Savory Additions
  • 1 cup Crispy Bacon Bits or vegetarian bacon
  • 1 cup Sour Cream or Greek yogurt
  • 1/4 cup Chopped Green Onions or chives
  • 1/2 cup Sliced Jalapeños optional, or banana peppers

Equipment

  • Oven
  • baking sheet
  • Parchment Paper

Method
 

How to Make Loaded Cheesy Fries
  1. Preheat the oven to 425°F (220°C).
  2. Spread frozen fries in an even layer on a parchment-lined baking sheet.
  3. Drizzle with olive oil, then toss to coat. Bake for 20-25 minutes until golden brown and crispy.
  4. Sprinkle shredded sharp cheddar cheese over the fries and bake for an additional 5 minutes.
  5. Top with crispy bacon bits, sour cream, chopped green onions, and jalapeños.
  6. Serve immediately while warm and gooey.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 50gProtein: 10gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 50mgSodium: 800mgPotassium: 600mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

Optional: Garnish with a sprinkle of paprika for added color and flavor. For leftovers, reheat in the oven for crispiness.

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